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Instructions
2 cups milk 1/2 cup grits 1 teaspoon butter or 1 teaspoon margarine 1/2 teaspoon salt 3 eggs , well beaten 1 Bring milk to a boil and gently stit in grits. Stirring to keep from lumping. 2 Cook until thick, stirring constan [...]
Read the recipe at food.com
Ingredients
- bread
- eggs
- corn
- grits
- brownies
Categories
- With fruitNo
- With greensNo
Read all recipes from food.com
Ingredients
- bread
- eggs
- corn
- grits
- brownies
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