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Instructions
1 lb penne or 1 lb rotini pasta 1 (8 ounce) bottle Italian dressing 8 ounces thinly sliced pepperoni, cut into strips 1 cup sun-dried tomato packed in oil , drained and thinly sliced 1 (6 ounce) jar marinated artichoke hearts, drained and c [...]
Read the recipe at food.com
Ingredients
- seasoning
- tomatoes
- pasta
- water
- spice
- penne
- basil
- refried
- salad
- dressing
- pepperoni
- provolone
- vegetables
- hearts
- rotini
- artichokes
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaYes
- With greensNo
- With beefYes
- With porkYes
- With ground meatNo
- With poultryNo
Read all recipes from food.com
Ingredients
- seasoning
- tomatoes
- pasta
- water
- spice
- penne
- basil
- refried
- salad
- dressing
- pepperoni
- provolone
- vegetables
- hearts
- rotini
- artichokes
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