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Instructions
14 ounces chicken broth 10 ounces mixed vegetables (frozen) 1 cup onion , small frozen whole 1/2 cup water 2 teaspoons basil , snipped (or oregano, dill or mixture) or 1/2 teaspoon dried herbs 1/2 teaspoon salt 1/8 teaspo [...]
Read the recipe at food.com
Ingredients
- milk
- onion
- chicken
- broth
- flour
- oregano
- stew
- basil
- cornmeal
- herbs
- vegetables
Read all recipes from food.com
Ingredients
- milk
- onion
- chicken
- broth
- flour
- oregano
- stew
- basil
- cornmeal
- herbs
- vegetables
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