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4 pork chops (thick cut and bone in) 1 (14 ounce) can cream of mushroom soup 1/2 small yellow onion (chopped) 1 (8 ounce) package cremini mushrooms (fresh and sliced) 1/2 teaspoon pepper 1/2 garlic salt 2 tablespoons olive [...]
Read the recipe at food.com
