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Instructions
2 eggplants , cut into 3/4 inch thick slices (2 1/2 lbs.) 2 large green bell peppers , cut into 1/2 inch wide strips 2 large red bell peppers , cut into 1/2 inch wide strips 8 garlic cloves , large, unpeeled 1/2 cup olive oil 3/4 cup [...]
Read the recipe at food.com
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryYes
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