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Chocolate Mousse

Source: http://www.food.com

Instructions

1 teaspoon unflavored gelatin 1 tablespoon cold water 2 tablespoons boiling water 1/2 cup sugar 1/4 cup Hersheys cocoa powder 1/2 pint cold whipping cream 1 teaspoon vanilla extract 1 Sprinkle gelatin over cold wa [...]

Read the recipe at food.com

Ingredients

  • vanilla
  • cocoa
  • water
  • chocolate
  • refried
  • fruit
  • croissants
  • gelatin

Difficulty Level: Hard



Read all recipes from food.com


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