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Steamed Mussels with Rouille

Source: http://www.food.com

Instructions

2 lbs raw mussels 1 bottle dry white wine 4 -6 cups water 3 cloves fresh garlic fresh ground pepper 1 First, prepare rouille by putting garlic in a food processor. 2 Using a steel blade, mince finely. 3 Scrape down the sides of th [...]

Read the recipe at food.com

Ingredients

Difficulty Level: Hard



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