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Instructions
2 lb live mussels 2 tbsp butter 1 cup white wine (please don’t use cooking wine ) 1 shallot , minced 2 cloves garlic , minced Scrub and debeard the mussels. The shells should be closed. If any shells are open, let it sit for a few minutes, it should close. Heat the b [...]
Read the recipe at cookeatshare.com
Ingredients
- butter
- garlic
- cookies
- bread
- clove
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from cookeatshare.com
Ingredients
- butter
- garlic
- cookies
- bread
- clove
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