Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
1 lb ripe Italian plum tomato , halved lengthwise 1 large red pepper, quartered lengthwise and seeded 1 large red onion , quartered lengthwise 3 cloves garlic , unpeeled 2 tablespoons olive oil 5 1/2 cups vegetable stock 4 -5 [...]
Read the recipe at food.com
