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8 ounces spaghetti noodles , broken 1 1/2 lbs broccoli florets (5 cups) 1 lb fresh shrimp or 1 lb frozen shrimp , peeled and deveined with tails intact 1/3 cup creamy peanut butter 1/4-1/3 cup soy sauce 3 tablespoons rice vinega [...]
Read the recipe at food.com