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Instructions
6 smoked pork loin chops, 1 inch thick 2 cups white wine or 2 cups apple juice 1 1/2 cups brown sugar 1 cup seedless grapes 4 cups sauerkraut , drained 1 Pork Chops: Preheat oven to 350°F. 2 Place chops in a large baking [...]
Read the recipe at food.com
Ingredients
- wine
- sauce
- pork
- loin
- chops
- sauerkraut
- grapes
Read all recipes from food.com
Ingredients
- wine
- sauce
- pork
- loin
- chops
- sauerkraut
- grapes
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