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Sauerkraut

Source: http://www.food.com

Instructions

4 cups boiling water 1 1/2 tablespoons salt 1 1/2-2 tablespoons vinegar pepper cabbage , chopped pot barley onion , cut-up red pepper, chunks 1 Combine first 4 ingredients. 2 Boil 15 minute. 3 Place cabbage,onion, and po [...]

Read the recipe at food.com

Ingredients

  • vinegar
  • cabbage
  • sauerkraut

Difficulty Level: Easy



Read all recipes from food.com


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