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Instructions
2 tablespoons vegetable oil 1 cup chopped onion 1 cup chopped mushrooms 14 ounces sauerkraut - drained, rinsed and minced 1/4 teaspoon salt 1/4 teaspoon ground black pepper 2 tablespoons sour cream
Read the recipe at allrecipes.com
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
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