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Braised Chicken with Prune Sauce

Source: http://www.food.com

Instructions

4 chicken breasts salt black pepper 4 tablespoons butter 2 tablespoons vegetable oil (Olive oil works good, too) 1 carrot , scraped and cut into 1/2 inch wide rounds 1 stalk celery , coarsely chopped 1 cup onion , finely [...]

Read the recipe at food.com

Ingredients

  • chicken
  • broth
  • sauce
  • lemon
  • carrot
  • juice
  • breasts
  • vegetables
  • bay
  • prunes
  • stalks
  • sprigs
  • tenders

Difficulty Level: Easy



Read all recipes from food.com

Ingredients

  • chicken
  • broth
  • sauce
  • lemon
  • carrot
  • juice
  • breasts
  • vegetables
  • bay
  • prunes
  • stalks
  • sprigs
  • tenders

Difficulty Level: Easy


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