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Roasted Potatoes With Tomatoes & Rosemary

Source: http://www.food.com

Instructions

6 potatoes , long narrow 6 ripe plum tomatoes , sliced olive oil 1 tablespoon minced fresh rosemary (tsp. dry) 1 tablespoon minced chives salt and pepper 1 Preheat oven to 375 degrees. 2 Cook potatoes in skins, done but firm. [...]

Read the recipe at food.com

Ingredients

  • chive

Difficulty Level: Easy



Read all recipes from food.com


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