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Instructions
16 ounces chocolate (milk, Dark or white) 1/2 cup evaporated milk or 1/2 cup heavy cream 1/3 cup water (you can substitute you favorite liqueur or half water and half liqueur) 1 Chop chocolate into small pieces and set aside. 2 In a double boile [...]
Read the recipe at food.com
Ingredients
- milk
- liqueur
- chocolate
- fruit
- fudge
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from food.com
Ingredients
- milk
- liqueur
- chocolate
- fruit
- fudge
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