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Instructions
1 (14 ounce) can coconut milk or 1 (14 ounce) can coconut cream 3 tablespoons red curry paste 1 lb boneless skinless chicken thighs , cubed 2 -3 Japanese eggplants or 2 Japanese eggplants , cut into 1 inch chunks 2 tablespoons fish [...]
Read the recipe at food.com
Ingredients
- chicken
- coconut
- juice
- basil
- chile
- chili
- eggplant
- fish
- kaffir
Read all recipes from food.com
Ingredients
- chicken
- coconut
- juice
- basil
- chile
- chili
- eggplant
- fish
- kaffir
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