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Gnocchi Alla Giordano

Source: http://www.food.com

Instructions

2 lbs baking potatoes 1 cup all-purpose flour 1 whole egg , plus 1 egg yolk, lightly beaten 2 tablespoons unsalted butter , softened 1 teaspoon salt freshly grated parmesan cheese tomato sauce 1 Boil the potatoes [...]

Read the recipe at food.com

Ingredients

  • potatoes
  • parmesan
  • tomatoes
  • flour
  • dough
  • yolk
  • gnocchi

Difficulty Level: Medium



Read all recipes from food.com

Ingredients

  • potatoes
  • parmesan
  • tomatoes
  • flour
  • dough
  • yolk
  • gnocchi

Difficulty Level: Medium

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