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Instructions
8 cups water 2 ham hocks or 2 ham bone , with some meat left on 2 potatoes (cut in 1 inch cubes) 2 carrots (sliced and cut in half) 1 -2 onion (chopped) 2 stalks celery , finely chopped 1/4 cup soya sauce [...]
Read the recipe at food.com
Ingredients
- potatoes
- beans
- beef
- stock
- water
- sausage
- meat
- carrot
- spice
- basil
- peas
- soup
- worcestershire
- kielbasa
- bone
- bouillon
- back
- hocks
- bay
- navy
- stalks
- tenders
Read all recipes from food.com
Ingredients
- potatoes
- beans
- beef
- stock
- water
- sausage
- meat
- carrot
- spice
- basil
- peas
- soup
- worcestershire
- kielbasa
- bone
- bouillon
- back
- hocks
- bay
- navy
- stalks
- tenders
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