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Gnocchi, Mark's Recipe

Source: http://www.food.com

Instructions

1 kg potato , weighed after peeling 40 g butter 170 g all-purpose flour 20 g grated parmesan cheese 1 tablespoon dried herbs , we used basil 3 eggs , room temperature flour , to dust your counter cold water 1 Brin [...]

Read the recipe at food.com

Ingredients

  • potatoes
  • parmesan
  • flour
  • water
  • eggs
  • sausage
  • basil
  • herbs
  • gnocchi

Difficulty Level: Medium



Read all recipes from food.com

Ingredients

  • potatoes
  • parmesan
  • flour
  • water
  • eggs
  • sausage
  • basil
  • herbs
  • gnocchi

Difficulty Level: Medium

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