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Mexican Casserole

Source: http://www.food.com

Instructions

2 cups of plain prepared stuffing 1 (24 ounce) jar chunky salsa (Hot, Medium or Mild - depending on how spicy you like it) 2 cups of shredded sharp cheddar cheese 4 -6 medium chicken breasts , not cooked,cut into bite size pieces 1 (12 ounce) ja [...]

Read the recipe at food.com

Ingredients

Difficulty Level: Easy



Read all recipes from food.com

Ingredients

Difficulty Level: Easy


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