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Instructions
3 cups strong coffee, at room temperature (or espresso) 17 1/2 ounces mascarpone cheese 6 eggs vanilla italian biscotti (1 package, Savoiardi, this is an Italian cookie type wafer. I find it in the World Foods section of) 1 Separate eggs. 2 [...]
Read the recipe at food.com
Ingredients
- vanilla
- cocoa
- coffee
- cookies
- eggs
- yolks
- whites
- grain
- mascarpone
- yolk
- wafers
- espresso
Dessert type
- Cookies Yes
- Cake No
- Muffins & Cupcakes No
- Ice cream No
- Fudge No
Read all recipes from food.com
Ingredients
- vanilla
- cocoa
- coffee
- cookies
- eggs
- yolks
- whites
- grain
- mascarpone
- yolk
- wafers
- espresso
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