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Veal Saltimbocca

Source: http://www.food.com

Instructions

9 ounces veal, scallops (6 pieces) 1 teaspoon dried sage , crumbled fresh ground pepper 6 pieces prosciutto , sliced paper thin 6 pieces Fontina cheese , sliced thin 1/2 cup all-purpose flour 3 tablespoons unsalted butter 3 [...]

Read the recipe at food.com

Ingredients

  • wine
  • seasoning
  • lemon
  • crumbs
  • sage
  • prosciutto
  • fontina
  • veal
  • scallops

Difficulty Level: Medium



Read all recipes from food.com

Ingredients

  • wine
  • seasoning
  • lemon
  • crumbs
  • sage
  • prosciutto
  • fontina
  • veal
  • scallops

Difficulty Level: Medium

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