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Instructions
1/2 lb uncooked fusilli (short twisted spaghetti) 2 cups fresh asparagus , cut diagonally in 1-inch pieces 1/2 cup peas 1 teaspoon olive oil 1 small yellow pepper, cut into julienne strips 1 small red onion , thinly sliced 2 [...]
Read the recipe at food.com
Ingredients
- parmesan
- broth
- tomatoes
- pasta
- cookies
- basil
- spaghetti
- peas
- asparagus
- fusilli
- julienne
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesYes
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from food.com
Ingredients
- parmesan
- broth
- tomatoes
- pasta
- cookies
- basil
- spaghetti
- peas
- asparagus
- fusilli
- julienne
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