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Instructions
1 cup all-purpose flour 1 teaspoon salt 6 eggs , beaten 1 1/2 cups milk 1/4 cup brandy , use additional milk if you omit it (optional) 4 tablespoons melted butter 1 For the crepe batter, combine flour and salt in a bowl and [...]
Read the recipe at food.com
Categories
- VegeterianNo
- With meatNo
- With seafoodYes
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkYes
- With ground meatNo
- With poultryNo
Read all recipes from food.com
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