Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
2 tablespoons olive oil 4 shallots (minced) 1 cup raspberry vinegar 1/8 teaspoon ground cloves 1/4 teaspoon fresh grated nutmeg 1 lb large scallop (patted dry) salt & fresh ground pepper (to taste) 1/2 cup parsley ( [...]
Read the recipe at food.com
