Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
Instructions
1 (2 1/2-3 lb) boneless beef chuck roast 2 tablespoons cooking oil 3/4 cup water or 3/4 cup dry wine or 3/4 cup tomato juice or 3/4 cup V8 vegetable juice 1 tablespoon Worcestershire sauce 1 teaspoon beef bouillon granules [...]
Read the recipe at food.com
Ingredients
- beef
- cookies
- carrot
- juice
- basil
- chuck
- bouillon
Categories
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
Read all recipes from food.com
Ingredients
- beef
- cookies
- carrot
- juice
- basil
- chuck
- bouillon
Cooktime24 is a recipe search engine that helps you find recipes with advanced filters like ingredients, categories and keywords.
Cooktime24 does not host recipes, only links to other sites. |
FAQ |
Privacy
