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Roast Chicken With Grand Marnier Glaze

Source: http://www.food.com

Instructions

1 (3 -4 lb) roasting chickens 1/4 cup olive oil 1 orange , quartered 1 onion , quartered salt and pepper, to taste 2 teaspoons dried rosemary 1 Prep the chicken. 2 Remove the insides and rinse with water and then pat dry. Ru [...]

Read the recipe at food.com

Ingredients

  • olive
  • chicken
  • cookies
  • mustard
  • meat
  • orange
  • apricots
  • roast
  • marnier

Difficulty Level: Easy



Read all recipes from food.com

Ingredients

  • olive
  • chicken
  • cookies
  • mustard
  • meat
  • orange
  • apricots
  • roast
  • marnier

Difficulty Level: Easy

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