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Instructions
1/2 cup sugar 1/2 cup vinegar 1 cup oil 1 Early in the day mix up, put in a jar, and then refrigerate till ready to serve, the ingredients for the dressing. 2 When ready to serve put the rest of the ingredients into a large bowl being sure to crush the [...]
Read the recipe at food.com
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaYes
- With greensNo
- With beefYes
- With porkNo
- With ground meatNo
- With poultryNo
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