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Instructions
2 chicken breasts 2 tablespoons butter 1 small onion , chopped 1 leek , chopped on a bias 1/4 cup flour 2 cups chicken stock 1 cup hot water 2 carrots , diced 2 stalks celery , diced 1/2 teaspo [...]
Read the recipe at food.com
Ingredients
- milk
- onion
- chicken
- broth
- flour
- thyme
- stock
- carrot
- paprika
- breasts
- dough
- sage
- leek
- stalks
Read all recipes from food.com
Ingredients
- milk
- onion
- chicken
- broth
- flour
- thyme
- stock
- carrot
- paprika
- breasts
- dough
- sage
- leek
- stalks
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