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Beer Bread Muffins

Source: http://www.food.com

Instructions

3 cups Bisquick 1/4 cup sugar 12 ounces beer 1 Preheat oven to 450 degrees. 2 Stir altogether. 3 Put in greased muffin pan. 4 Bake at 450 degrees for 15 minutes or until brown.

Read the recipe at food.com

Ingredients

  • bread
  • beer

Difficulty Level: Easy



Read all recipes from food.com

Ingredients

  • bread
  • beer

Difficulty Level: Easy


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