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Baked Shrimp Saganaki and Focaccia - Fast!

Source: https://akispetretzikis.com/en

Instructions

Photo credit: G. Drakopoulos - Food Styling: T. Webb Shell and devein shrimp. Leave the heads and tails on for a prettier presentation. Devein by making a small incision down the back of the shrimp. Just enough to see the vein and be able to remove it. Add the sauce to a pyrex dish. Hea [...]

Read the recipe at akispetretzikis.com/en

Ingredients

  • oregano
  • basil
  • shrimp
  • herbs
  • dough
  • feta
  • yeast
  • sesame
  • back
  • focaccia
  • shells

Difficulty Level: Hard

Categories

  • With fruitNo
  • With legumesNo
  • With pastaNo
  • With greensNo


Read all recipes from akispetretzikis.com/en

Ingredients

  • oregano
  • basil
  • shrimp
  • herbs
  • dough
  • feta
  • yeast
  • sesame
  • back
  • focaccia
  • shells

Difficulty Level: Hard


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