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Instructions
Preheat oven to 200* C (390* F) Fan. For the vegetables Brush a 25x30 cm baking pan with olive oil. Peel the potatoes and onion and cut into thin slices. Transfer to a bowl. Drizzle with olive oil. Season with salt, pepper and some thyme. Toss to coat. Spread in a single layer on the [...]
Read the recipe at akispetretzikis.com/en
Ingredients
- milk
- potatoes
- parmesan
- olive
- seasoning
- tomatoes
- sauce
- thyme
- cream
- cinnamon
- meat
- spice
- nutmeg
- vegetables
- eggplant
- caramel
- clove
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from akispetretzikis.com/en
Ingredients
- milk
- potatoes
- parmesan
- olive
- seasoning
- tomatoes
- sauce
- thyme
- cream
- cinnamon
- meat
- spice
- nutmeg
- vegetables
- eggplant
- caramel
- clove
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