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Instructions
I wanted to serve some type of potato dish to pair with the slow roasted beef with creamy horseradish sauce I was serving for dinner. My husband requested scalloped potatoes so I used the America’s Test Kitchen version but added some bacon crumbles and fresh chives to the top righ [...]
Read the recipe at fortheloveofcooking.net
Ingredients
- potatoes
- garlic
- chicken
- broth
- thyme
- beef
- cookies
- cream
- bacon
- cheddar
- crumbs
- roast
- russet
- scallops
- horseradish
- sprinkles
- bay
- tenders
- chive
Read all recipes from fortheloveofcooking.net
Ingredients
- potatoes
- garlic
- chicken
- broth
- thyme
- beef
- cookies
- cream
- bacon
- cheddar
- crumbs
- roast
- russet
- scallops
- horseradish
- sprinkles
- bay
- tenders
- chive
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