Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
Late last week, I discovered half a loaf of LuLu's country sourdough bread in my freezer! I must have frozen it and forgotten all about it. So on Friday morning, I used some for Avocado Toast . Avocado is great on any bread, but it's especially great on locally made sourdough. That evening, I h [...]
Read the recipe at vegancrunk.blogspot.com
