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Recipes:

I'm in the Bean Club!

Hey there! Sorry for the, uh, two-month-plus absence! Since I don't have time to blog daily anymore, I'm just planning to update this blog when I can.[...]

Source: vegancrunk.blogspot.com
Vegan Spam Fried Rice

I recently happened upon a little can of vegan spam at the Viet Hoa, my neighborhood Vietnamese market. I'd tried the Omni Foods vegan spam awhile back, but[...]

Source: vegancrunk.blogspot.com
Full Moon, Friends, and Plantains for Brunch

A few of my Memphis Hash House Harriers friends and I gather for most every full moon, and the June Strawberry Moon was no exception. Our friend Grace[...]

Source: vegancrunk.blogspot.com
Happy Father's Day!

I went to my parents' house in Cherokee Village for Father's Day, and we did a little weenie roast in my parents' new-ish firepit. They had the pit built last[...]

Source: vegancrunk.blogspot.com
Mac, Burgers, Fritters, and More!

Oh hey, it's me again! I once again forgot to blog for a few weeks, but here I am! It's been a busy summer, but here are a few things I've been eating. This[...]

Source: vegancrunk.blogspot.com
Skirt

Sorry for the long break again! I think I'm going to just commit to blogging a couple times a week and see if that works. And hey, if you ever stop by here and[...]

Source: vegancrunk.blogspot.com
Happy Mother's Day, Mama!

Sunday was Mother's Day, so I met up with my mom at Native Brew Works in Jonesboro for beer and taco bowls! Jonesboro is about halfway for both of us, and my[...]

Source: vegancrunk.blogspot.com
Vegan Donuts + 5 miles = Bad Idea

I realized, since I've missed almost a month of posting in April, that I failed to update y'all on a crazy race I did. In mid-April, I signed up for the Donuts[...]

Source: vegancrunk.blogspot.com
Vegan eats at a crawfish boil! And more!

A couple weeks ago, some friends from the Memphis Hash House Harriers hosted their annual crawfish boil, and you'd think there wouldn't be much there for me to[...]

Source: vegancrunk.blogspot.com
Cinco Eats, Birthday Burgers, and More

My mama turned 70 this past Saturday, so I made a quick trip to Arkansas on Thursday/Friday to celebrate. My mom wanted to keep dinner simple, so she grilled[...]

Source: vegancrunk.blogspot.com
Cookbook Review: Scrappy Cooking

I have a new favorite cookbook! I've long been a fan of Carleigh Bodrug's Plant You book, but her brand-new book, Scrappy Cooking , has become an instant fave.[...]

Source: vegancrunk.blogspot.com
Oh hey, I'm back with more food!

Oops! I guess I let a month go by without a post. Sorry about that. Things got busy, and then I got so behind with posting that the thought of going through my[...]

Source: vegancrunk.blogspot.com
Bluff City Vegan Eats: Sen Trang

Back in December, I posted a sad goodbye to Memphis' most-beloved Vietnamese restaurant, Pho Binh. After 20 years, the family who owned this very[...]

Source: vegancrunk.blogspot.com
Burgers and Pizza!

Slider Inn is one of my favorite places for vegan options, and they've recently added another vegan item to their already-big menu. These Buffalo Chicken[...]

Source: vegancrunk.blogspot.com
Ostara Eats!

The Spring Equinox, also called Ostara, was Tuesday, and it's a holiday traditionally celebrated with eggs. But that's a no-go for me. Thankfully, Just Egg is[...]

Source: vegancrunk.blogspot.com

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