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Bahan 500 gm ikan pari [potong kecil] 2 biji tomato [potong 4] 1/2 cawan air asam jawa air secukupnya [untuk kuah ]garam minyak untuk menumis daun sup [potong pendek] Bahan tumbuk/mesin halus 20 biji cili api 2 s/b lada hitam 2 cm halia 2 cm kunyit hidup 2 cm belacan 2 ulas bawang puti [...]
Read the recipe at hanieliza.blogspot.com
