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Instructions
2 (8 ounce) tuna steaks 3 medium new potatoes , unpeeled,boiled and cubed 1/2 lb cooked and blanched green beans (2 inch cuts) 1 small red onion , sliced into very thin rings 1 vine ripened tomato , 1/2 inch cubes 1 cup ripe olives [...]
Read the recipe at food.com
Ingredients
- potatoes
- wine
- vinegar
- olive
- seasoning
- tomatoes
- beans
- thyme
- balsamic
- dijon
- mustard
- refried
- tuna
- salad
- steak
- greens
Categories
- VegeterianNo
- With meatYes
- With seafoodYes
- With fruitYes
- With legumesYes
- With pastaNo
- With greensYes
- With beefYes
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from food.com
Ingredients
- potatoes
- wine
- vinegar
- olive
- seasoning
- tomatoes
- beans
- thyme
- balsamic
- dijon
- mustard
- refried
- tuna
- salad
- steak
- greens
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