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Scottish Shortbread IV

Source: http://allrecipes.com

Instructions

2 cups butter 1 cup packed brown sugar 4 1/2 cups all-purpose flour Preheat oven to 325 degrees F (165 degrees C). Cream butter and brown sugar. Add 3 to 3 3/4 cups flour. Mix well. Sprinkle board with the remaining flour. Knead for 5 minutes, [...]

Read the recipe at allrecipes.com

Ingredients

  • butter
  • flour
  • dough

Difficulty Level: Easy



Read all recipes from allrecipes.com

Ingredients

  • butter
  • flour
  • dough

Difficulty Level: Easy


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