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itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 8 cups torn romaine lettuce 2 cups chopped cooked chicken breast (about 3/4 pound) 1 (14-ounce) can hearts of palm (such as Vigo), drained and sliced 1 (14-ounce) can quartered artichoke hearts (such as Vi [...]
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