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Instructions
2 pounds assorted tiny potatoes (such as fingerling, new, purple, and Yukon gold) 4 tablespoons olive oil 2 teaspoons salt 8 garlic cloves, peeled 2 teaspoons cumin seeds (optional) 2 large lemons 2 cups plain Greek yogurt (or regular yogurt, strained overnight) print a shopping list [...]
Read the recipe at epicurious.com
Ingredients
- potatoes
- olive
- garlic
- lemon
- cumin
- yogurt
- clove
Categories
- VegeterianYes
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from epicurious.com
Ingredients
- potatoes
- olive
- garlic
- lemon
- cumin
- yogurt
- clove
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