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Chicken in Mole, Puebla Style

Source: http://www.epicurious.com

Instructions

4 pounds chicken pieces, skin on Sea salt and ground black pepper to taste 2 tablespoons sesame seeds, toasted, for garnish white rice Mole Poblano Makes 9 cups. 9 mulato chiles* 7 pasilla chiles* 6 ancho chiles* 1 cup plus 9 tablespoons vegetable oil or lard plus additional as n [...]

Read the recipe at epicurious.com

Ingredients

  • wine
  • garlic
  • seasoning
  • chicken
  • broth
  • sauce
  • coffee
  • stock
  • cookies
  • water
  • peppercorns
  • bread
  • cinnamon
  • chocolate
  • spice
  • corn
  • chile
  • salsa
  • tortillas
  • tomatillos
  • seed
  • refried
  • raisins
  • whites
  • grain
  • rolls
  • almonds
  • pumpkin
  • roast
  • sesame
  • vegetables
  • greens
  • tips
  • popcorn
  • stems
  • anise
  • lard
  • clove
  • ancho
  • duck
  • poblano

Difficulty Level: Hard



Read all recipes from epicurious.com

Ingredients

  • wine
  • garlic
  • seasoning
  • chicken
  • broth
  • sauce
  • coffee
  • stock
  • cookies
  • water
  • peppercorns
  • bread
  • cinnamon
  • chocolate
  • spice
  • corn
  • chile
  • salsa
  • tortillas
  • tomatillos
  • seed
  • refried
  • raisins
  • whites
  • grain
  • rolls
  • almonds
  • pumpkin
  • roast
  • sesame
  • vegetables
  • greens
  • tips
  • popcorn
  • stems
  • anise
  • lard
  • clove
  • ancho
  • duck
  • poblano

Difficulty Level: Hard


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