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Found 9 recipes
15 Brussels sprouts , halved lengthwise 1 1/2 tablespoons butter 1 1/2 tablespoons olive oil 3 cloves garlic , smashed with the flat of a knife freshly grated[...]
Source: food.com55 g butter , softened 1 garlic clove , crushed 1 lime, zest of 1/4 teaspoon nutmeg 55 g ready prepared chestnuts 650 g Brussels sprouts , trimmed 1 Mix[...]
Source: food.com3 -4 lbs Brussels sprouts 2 medium chopped onions 2 cups chicken broth 1 tablespoon lemon juice 1/2 cup butter salt and pepper 1 Melt butter, cook onions[...]
Source: food.com3 cups Brussels sprouts (can use frozen or fresh) 1/2 cup chicken stock 1/4 teaspoon salt 1/4 teaspoon pepper 1 1/2 tablespoons butter 1/8 teaspoon caraway[...]
Source: food.comBrussels sprout , fresh or frozen 4 tablespoons butter nutmeg , freshly grated salt pepper 1 Cook Brussels sprouts in minimum salted boiling water. 2 Drain. 3[...]
Source: food.com1 1/2 pounds Brussels sprouts 3 tablespoons extra-virgin olive oil 1 teaspoon red pepper flakes salt and ground black pepper to taste 1 small red onion,[...]
Source: allrecipes.com2 lbs fresh Brussels sprouts , trimmed and halved (40 to 50 sprouts) 3 tablespoons butter 1/4 cup coarsely chopped sage leaf (6 to 8 leaves) 1 teaspoon kosher[...]
Source: food.com1/2 teaspoon black peppercorns 40 g softened butter 500 g Brussels sprouts (small if possible) 1 teaspoon olive oil 70 g coarsely chopped hazelnuts 2[...]
Source: food.com20 Brussels sprouts 6 tablespoons sweet butter (3/4 stick) 1 clove fresh pressed garlic 1 teaspoon grated parmesan cheese (No Kraft junk) 1/2 teaspoon paprika[...]
Source: food.com