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Found 2 recipes
Meat from 1 3-4 pound roast chicken, diced (skin removed) 2 tablespoons olive oil 1 cup onion , chopped 2 peeled cloves of garlic , sliced 2 fresh Turkish bay[...]
Source: cookeatshare.com
1 roast chicken (3 1/4 to 3 1/2 lbs) 1 chicken carcass, reserved from carved roast chicken 5 quarts water 1 large onion , halved, plus 1 cup chopped 4 peeled[...]
Source: food.com
