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Pork Medallions With Pears without fish cutlets sage melon

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Pork Medallions With Olive Caper Sauce

1 lb pork tenderloin, trimmed 1/2 teaspoon salt 1/2 teaspoon black pepper 1/4 cup flour , all purpose 1 tablespoon olive oil , divided use 1/2 cup dry white[...]

Source: food.com

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