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Found 8 recipes
4 boneless skinless chicken breasts cut in half, giving you about 8 pieces ( most use pieces from a whole chicken including skin for more flavor). 1 chicken[...]
Source: cookeatshare.com3 lb chicken pcs, skin and fat discarded 1 Tbsp. corn oil 1 tsp salt 1/4 tsp black pepper 1/2 c. minced onion 1 clv garlic, minced fine 1/2 c. minced ripe[...]
Source: cookeatshare.com8 piece of Chicken (I prefer thighs myself) 1 1/2 c. Rice (NOT Minute Rice ) 3 c. Chicken Broth or possibly Bouillon 1 c. minced Onion 1 pkt frzn Peas and[...]
Source: cookeatshare.com1 x Frying chicken -- cut up 1 tsp Salt 1/4 tsp Pepper 1 x Clove garlic -- chopped 1/8 tsp Saffron pwdr 3 c. Broth or possibly bouillon 2 Tbsp. Dry sherry 16[...]
Source: cookeatshare.com1 lrg Chicken , about 3 lbs., cut into 6-8 serving pcs Salt Fresh grnd black pepper 1 c. Veg. oil 1 x Clove garlic , peeled 1/2 lb Pork shoulder , cut[...]
Source: cookeatshare.com25 ounce Boneless chicken breast, sliced into bite-size pcs 1/2 lb Sliced mushrooms 1 c. Sliced green onions 1 c. Sherry 1/2 x Lemon , sliced 2 x Tomatoes ,[...]
Source: cookeatshare.com2 x Chicken breasts without skin 1 Tbsp. Extra virgin olive oil Salt and pepper 1/2 med Onion , diced 1 med Bell pepper , diced 3 x Cloves garlic ,[...]
Source: cookeatshare.com2 1/2 lb Chicken Pcs 1/2 c. Extra virgin olive oil 2 tsp Oregano 1/2 tsp Black Pepper 2 tsp Salt 1 x Green Pepper , Cut In Strips 2 c. Onions , Minced 1 x Bay[...]
Source: cookeatshare.com