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Chinese Pork & Vegetable Stir-Fry

Source: http://www.food.com

Instructions

2 tablespoons olive oil , divided 1 lb pork tenderloin, cut into 1/4 inch slices 6 cups assorted fresh vegetables 1 (8 ounce) can sliced water chestnuts , drained 1 (1 ounce) envelope Lipton Recipe Secrets onion soup mix 3/4 cup water [...]

Read the recipe at food.com

Ingredients

  • olive
  • garlic
  • sauce
  • water
  • pork
  • juice
  • soup
  • orange
  • tenderloin
  • chestnuts
  • vegetables
  • tenders

Difficulty Level: Medium



Read all recipes from food.com

Ingredients

  • olive
  • garlic
  • sauce
  • water
  • pork
  • juice
  • soup
  • orange
  • tenderloin
  • chestnuts
  • vegetables
  • tenders

Difficulty Level: Medium


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