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Gnocchi With Chicken - Vegeterian

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Gnocchi with mushrooms Recipe

600g oyster mushrooms (or other various kinds), cut into slices 2 tbs olive oil 1 onion , chopped 100ml white wine 200ml cream 200g Gorgonzola , cubed 50g[...]

Source: cookeatshare.com
Gnocchi Baked With Tuna, Olives and Capers

500 g gnocchi, available from supermarket 185 g tuna in brine , drained salt and pepper 1 cup cream, lite is Ok 1 cup mozzarella cheese , grated 1/2 cup[...]

Source: food.com

Gnocchi With Red Pepper & Rosemary Sauce

1 large red pepper 1 small onion , finely chopped 3 tablespoons extra virgin olive oil 1 garlic clove , crushed 1 tablespoon rosemary , finely chopped 1[...]

Source: food.com
Gnocchi With Sausage and Spinach

2 (9 ounce) packages refrigerated gnocchi or 1 (17 1/2 ounce) package shelf-stable gnocchi 1 tablespoon olive oil 1 medium yellow onion , finely chopped 1 lb[...]

Source: food.com
Gnocchi With White Beans

1 medium onion , chopped 1 tablespoon olive oil 2 garlic cloves , minced 16 ounces potato gnocchi 6 ounces fresh baby spinach 15 ounces cannellini beans ,[...]

Source: food.com
Gnocchi With Creamy Tomato Porcini Sauce

3/4 ounce dried porcini mushrooms 1 cup boiling water 2 tablespoons butter 1/3 cup whipping cream 1 1/4 cups purchased marinara sauce 1 lb purchased potato[...]

Source: food.com
Gnocchi With Shrimp, Asparagus, and Pesto

2 quarts water 1 tablespoon water 1 (16 ounce) package gnocchi, vacuum-packed such as Vigo- I have a frozen package from Trader Joe's 1 lb asparagus , about 4[...]

Source: food.com
Gnocchi With Tomatoes, Pancetta & Wilted[...]

2 ounces pancetta , chopped (sliced thin) 3 garlic cloves , minced 2 large tomatoes , chopped 1/2 teaspoon sugar 1/4 teaspoon crushed red pepper flakes 2[...]

Source: food.com
Gnocchi With Gorgonzola Sauce

1 lb gnocchi, store bought 4 ounces gorgonzola , crumbled 4 tablespoons butter 1 cup light cream 1/4 teaspoon cracked pepper 1/2 cup walnuts , chopped 1 Heat[...]

Source: food.com
Gnocchi With Tomato & Fresh Basil Salsa

12 1/4 ounces mashed yellow potatoes (about 6 potatoes) 1 egg , lightly beaten 1 1/4 cups all-purpose flour 2 onions , sliced 2 garlic cloves , crushed 2[...]

Source: food.com
Gnocchi With Mushroom Sauce

1 tablespoon oil 1 medium brown onion, chopped coarsely 2 garlic cloves , crushed 400 g swiss brown mushrooms, sliced thinly 1 tablespoon plain flour 1/2 cup[...]

Source: food.com
Gnocchi With Meatballs (Baked or Not!)

1 (32 ounce) package gnocchi (frozen or shelf stable) 1 (28 ounce) jar marinara sauce (or 32 oz homemade sauce) 16 -20 meatballs 2 cups mozzarella cheese ,[...]

Source: food.com
Gnocchi With Spinach and Garlic

16 ounces gnocchi 2 -3 garlic cloves , chopped 1/8 cup olive oil 10 ounces frozen chopped spinach , thawed and drained 16 ounces pasta sauce oregano or[...]

Source: food.com
Gnocchi With Wild Mushrooms

2 lbs gnocchi (storebought just fine) 2 tablespoons extra virgin olive oil 2 tablespoons unsalted butter 2 lbs mixed fresh wild mushrooms 2 shallots , minced[...]

Source: food.com
Gnocchi With Zucchini, Tomato, and Brown Butter

1 lb gnocchi 2 tablespoons butter 2 medium shallots , chopped 1 lb zucchini , thinly slice longwise (to make ribbons of zucchini) 1 pint cherry tomatoes ,[...]

Source: food.com

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