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Found 3 recipes
1 pound russet potatoes 1 large egg 1 large egg yolk 6 ounces Parmesan, finely grated, divided 1 cup all-purpose flour plus more 1 teaspoon kosher salt plus[...]
Source: epicurious.com
2 (17 ounce) packages gnocchi salt 3/4 cup walnut halves , roughly chopped 1/4 cup extra virgin olive oil 4 large garlic cloves , minced 2 (10 ounce) boxes[...]
Source: food.com
500 g gnocchi (home made or ready made) 400 g leeks (cut in half lengthwise, rinsed and chopped in small semi-rings) 150 g gorgonzola (crumbled) 100 g cream[...]
Source: food.com
