Veal Pasta Sauce - With beef

4 each veal cutlets lean * 1 tablespoon vegetable oil 1/2 teaspoon salt 1/8 teaspoon white pepper white * 1/4 cup red wine * 2 tablespoons evaporated milk 16[...]

6 each veal cutlets 1/4 inch thick, sirloin cut * 1 x salt and black pepper * 1 x flour, all-purpose * 1 x butter * 24 each asparagus spears warmed, cooked[...]